IN THIS RECIPE

WHAT YOU NEED:

• 1/2 cup Water
• 1 pkg Sun-Bird® Hot & Spicy Kung Pao Sauce Mix
• 1/4 tsp Powdered Ginger
• 1 tsp Soy Sauce
• 1 tsp Honey
• 1 cup Peanuts, roughly chopped
• Salt, to taste
• 4 servings Tilapia Filets or other mild fish

PREPARATIONS:

• Turn oven to Broiler setting.
• In a microwaveable bowl combine all the ingredients except tilapia and peanuts and mix well. Microwave for 10-15 seconds or until the mixture starts to thicken.
• Place tilapia filets on an oiled rack, salt to taste, and coat with glaze. Sprinkle with a generous amount of peanuts and place under broiler.
• Broil for approximately 7-10 minutes or until fish is done.