WHAT YOU NEED:
- 1 packet Sun-Bird® Hot & Sour Soup Mix
- 2-1/2 cups water
- 1 egg, well beaten
For heartier soup, add cooked shredded pork, julienne carrots, bamboo shoots, and cubed tofu.
PREPARATIONS:
- Combine soup mix with water in medium-size saucepan.
- Bring to a boil, stirring occasionally.
- Gradually add egg to boiling soup, stirring gently in one direction.
- Remove from heat and serve immediately.
Makes 3 servings, approximately 1 cup each as prepared above.
INGREDIENTS:
CORN STARCH, MALTODEXTRIN, SUGAR, AUTOLYZED YEAST EXTRACT, CARROT, MUSHROOMS, CHICKEN FAT, DEXTROSE, GARLIC, SALT, SODIUM DIACETATE, ONION, SOY SAUCE (SOYBEANS, WHEAT, SALT), CITRIC ACID, CONTAINS LESS THAN 2% OF: CHICKEN BROTH, HYDROLYZED VEGETABLE PROTEIN (CORN), POTASSIUM CHLORIDE, SPICES, CHIVES, NATURAL FLAVORS, DRIED YEAST, DISODIUM INOSINATE, DISODIUM GUANYLATE.
CONTAINS: WHEAT, SOY.
MAY CONTAIN: MILK, EGG, SESAME.
CONTAINS A BIOENGINEERED FOOD INGREDIENT.
