WHAT YOU NEED:
- 1 packet Sun-Bird® Chinese-Style BBQ seasoning
- 1 lb. pork tenderloin
PREPARATIONS:
- Preheat a conventional oven to 450°F.
- Thoroughly rub seasoning on all sides of the tenderloin.
- Cook for 20 minutes or until desired doneness.
INGREDIENTS:
SUGAR, SPICES, SALT, CARLIC POWDER, SOY SAUCE (SOYBEANS, WHEAT, SALT), PAPRIKA, MALTODEXTRIN, ONION POWDER, SESAME SEED OIL, CONTAINS LESS THAN 2% OF: NATURAL FLAVORS, YEAST EXTRACT, VINEGAR, DEXTROSE, DISODIUM INOSINATE.
CONTAINS ALLERGEN(S): WHEAT, SOY, SESAME
MAY CONTAIN: MILK, EGG
Contains Bioengineered Ingredients